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Untitled Document
Who Else Want To Live As A Master Chef
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Italian Prosciutto and Cantaloupe Appetizer
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Health & Proper Food Preparation |
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Preparing Food Properly
Millions of people get sick each year from eating poorly
prepared food. Most of the time it is only a stomach ache, but
there are times that poorly prepared food can cause serious
medical issues including death. To combat food pathogens it is
important to prepare your food correctly. Here are some easy
tips on preparing your food safely and properly.
Make sure the food you buy at the store is not past the sell
date. Many times old food such as meat, milk or fish will be
sold unexpectedly after the freshness date has come and passed.
When preparing your food, make sure you keep your meat either
refrigerated or in a freezer. Do not allow your meat to stay in
room |
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temperature uncovered. You are only inviting bacteria to
grow on your food.
When preparing meat or fish, make sure that you wash the meat
carefully and inspect the meat for any defects. Foul smelling,
discolored meats, poultry or fish mean that the meat is spoiled
and should not be consumed. When cooking your food make sure
that the food is heated to the proper temperature and remains at
this temperature for the stated period of time. It is advisable
to use a meat thermometer to check the correct temperature of
the meal.
It is always advisable to clean the surfaces that were used when
cooking and preparing your meal with soap and warm water to kill
any remaining bacteria. So follow these |
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quick tips to eat a
safer meal. For more information visit the United States
Department of Agriculture at www.usda.gov.
About the author:
Jay is the web owner of http://www.weight-loss.biz Weight Loss, that
provides information on weight loss, diets, and excercise. You
can also visit his website at: http://www.diet-pill.info Diet Pill Information or
http://www.insurance-health.biz Health Insurance
Information
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